Agriculture in the Caribbean - 7544 Words

TABLE OF CONTENTS ROLE AND IMPORTANCE OF AGRICULTURE IN THE CARIBBEAN Foreign exchange Contribution to GDP/GNP Food security Employment Environmental management CONSTRAINTS AFFECTING CARIBBEAN AGRICULTURE Climate Topography Appropriate Technology Rural Infrastructure Land Tenure and Fragmentation Credit Facilities Marketing Facilities Extension Services Praedial Larceny CLASSIFICATION OF CARIBBEAN FARMS Distinguishing Features of Farmers (According to Size) Large Farms Medium Sized Farms Small Farms Distinguishing Features of Farms (According to Produce) Crops Farm Livestock†¦show more content†¦Down streams industries, such as food processing, generally use agricultural products as raw materials to produce value added products or manufacture new products. Supermarkets, financial institutions and businesses benefit from the earnings of individuals involved in agriculture. Environmental management Through agricultural activities man interacts with the environment. The effects of this interaction may be positive or negative. Since agriculture depends on the natural resources, the goal of all persons who benefit directly and in directly from agriculture should be to promote the use of agricultural practices that are environmentally friendly. CONSTRAINTS AFFECTING CARIBBEAN AGRICULTURE Climate The major areas of consideration are: temperature and rainfall. The climate of the Caribbean is the tropical marine climate; therefore it is warm and moist. The combination of warmth and moisture create ideal conditions for many pests and diseases that affect both crops and livestock. Also, the high temperatures make it more difficult to successfully rear some breeds of livestock in the Caribbean, especially those which originate in temperate areas such as Europe. Topography Topography refers to the relief or the shape of the land. The topography of most Caribbean islands is hilly in the interior with most of the flat land near the coast. 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